Zucchini-Broccoli Burgers

Ultimate Veggie Burger- The Zuccoli Burger

Move over meat burgers for the ultimate veggie burger is here- The Zuccoli Burger is all you want in your burger and more-loaded with zucchini and broccoli and flavored with delicious herbs . The patty even completes your vegan meal of daal and rice as a healthy side! What more can one ask for! 

It is very rarely that a vegetarian dish is so well appreciated by the boys( do not even get me started on their carnivorous preferences) but this burger was such a welcome change. You could even make them in advance and freeze. Perfect for lunchbox too. Yes, the possibilities are limitless!


Zuccoli Burger Photography by OneWholesomeMeal




















Zucchini-Broccoli Burgers

Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Serving Size: 10-12 medium sized patties

Calories per serving: 50


  • Broccoli steamed and blended-1 cup
  • Zucchini , grated and water squeezed out well- 1.5 cups
  • Lime juice-1.5 teaspoons
  • Mexican 4 cheese mix-1/2 cup
  • Ginger-garlic paste- 1 tablespoon
  • Bread crumbs-a little more than half cup to bind the patty well
  • Raisins- 8-10 (optional)
  • Chives or spring onions chopped fine- 2 tablespoons
  • Rosemary sprigs or any herb of choice like coriander or Basil (chopped fine)-1 teaspoon (optional); if using latter two, use 2 teaspoons
  • Green chilies chopped fine (optional)-2
  • Salt-1.5 teaspoon or to taste
  • Oil-2 tablespoon to shallow fry


  1. In a deep and wide bowl mix all ingredients well, form into palm sized patties and refrigerate for at least an hour
  2. Then in a wide thick bottomed pan, heat oil and shallow fry till nice and brown
  3. Enjoy hot as a side with rice and daal or in a burger!



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